Thanks, Steve!
chicken
A little less chewy, and easier to make
Thanks, Sarah!
Friday Bits Dance Party! (I tortured Rockalilly with this)
And she responded in kind:
Sometimes all you need is a little push
Thanks, Gene!
this is an unfortunate arrangement
It’s a chicken leg – but with huevos?
thanks, Chef!
Some premium chickens are fed Marigolds
so that their skin is more yellow and their meat is more fleshy
Thanks, DJ!
Exactly how spicy IS the chicken?
that seems pretty hot to me
Thanks, Chef!
