A researcher at a Russian university has developed a powdered form of alcohol that will soon make the consumption of vodka more convenient. Russian professor Evgeny Moskalev of Saint Petersburg Technological University has evolved a technique that allows turning alcohol into powder and packing it in pills. The new technique can solidify any kind of alcohol, including whiskey, cognac, wine and beer.
The new technique can solidify any kind of alcohol, including whiskey, cognac, wine and beer. “Dry” vodka can be wrapped in paper and carried around in a pocket or a bag. Vodka in form of a pill would come handy at parties when “consumers” would be able to calculate their exact required dosage.
Verily, we live in an age of medical wonders.
My understanding is the new technique can solidify any kind of alcohol, including whiskey, cognac, wine and beer. Does it work on inchworms?
I found something similar a while ago that actually gives the recipe and instructions on how to produce these sugar pills but its from a chef not a university researcher.
http://chadzilla.typepad.com/chadzilla/2007/10/making-vodka-pi.html
Doesn’t Tim Leary hold some kinda patent on this process? I’ll bet he’s whirling in etheria.